KanBai (红翻天) - Szechuan Food

Any Asian would tell you to go to this restaurant for Sichuan food. Subtle blend of spices, and great authentic flavours. Our recommendations: General Tao Chicken, Stir Fry Cabbage, Poached Fish in Hot Chilli, Crispy Chicken, Agrocybe Mushroom in Hot Casserole, and Lotus Root Fries.

General Tao Chicken

Eggplant served on Sizzling Iron Plate

Stir Fry Szechuan-style Cabbage

Pork Belly with Pickled Mustard

Poached Fish Fillet in Hot Chilli Soup

Deep Fried Pork Ribs

Sauteed Eggplants and Potatoes with Hot Green Peppers

Hot Pepper Crispy Chicken

Deep Fried Lotus Roots

Lamb with Cumin and Hot Peppers

Agrocybe Mushrooms and Vegetables in Hot Casserole

Lotus Root Fries

KanBai Restaurant

1813 Ste-Catherine Ouest

Montréal, QC 

H3H 1M2

514-933-6699

2nd location - Chinatown
1110 rue Clark
Montreal, QC
H2Z 1K3
514-871-8778